Barista

Prepare and serve coffee, tea and specialty beverages while providing friendly, professional customer service. Duties include operating coffee equipment, taking orders, processing payments, maintaining a clean service area, restocking supplies and assisting with opening and closing tasks.

• At least one year of barista experience, ideally in a 4- or 5-star hotel or high-end restaurant.

• Valid Skills Pass Certificate.

• Conversational spoken English.

• Knowledge of coffee preparation techniques and equipment.

• Good communication, customer service and teamwork skills.

• Ability to work efficiently under pressure.

• Flexibility to work shifts, weekends and public holidays

• Annual salary of €13,312.

• Full-time employment.